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Submitted on
October 1, 2012
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1.2 MB
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3648×2736
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446
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11

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Make
Canon
Model
Canon PowerShot A490
Shutter Speed
1/60 second
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F/4.5
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7 mm
ISO Speed
100
Date Taken
Jan 17, 2012, 6:56:58 PM
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ACD Systems Digital Imaging
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6mm
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Raffaello by DanutzaP Raffaello by DanutzaP
Home made Raffaello candies

[link]
Add a Comment:
 
:iconzenoxen:
Zenoxen Oct 12, 2012  Hobbyist General Artist
Humm!

Same with the pita.....pity that the recepy is in Romainian :(
Reply
:icondanutzap:
DanutzaP Oct 12, 2012  Hobbyist Photographer
Oh, I'm sorry :( You should try with the translator or chrome browser to understand the entire recipe :)
Reply
:iconzenoxen:
Zenoxen Oct 12, 2012  Hobbyist General Artist
Damn. thanks.
Reply
:iconsweetsorrowismy2moro:
SweetSorrowIsMY2moro Oct 1, 2012  Hobbyist Artisan Crafter
those look amazing! I looked at the recipe but its in another language.:( im guessing thats about 8 oz of cream cheese and about a cup of sugar...? But whats that other stuff? I would love to know! it looks amazing! :D
Reply
:icondanutzap:
DanutzaP Oct 1, 2012  Hobbyist Photographer
Thank you! :) You should try with the translator or chrome browser to understand the entire recipe :)

I've used: 200 grams unsalted butter, 150 grams powder milk, 150 grams powder sugar, 200 grams crumbled wafer, 1 concentrated essence of lemon, 200 grams coconut flakes, almonds :D
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:iconsweetsorrowismy2moro:
SweetSorrowIsMY2moro Oct 1, 2012  Hobbyist Artisan Crafter
where do I find the translator? :)

OKay cool! you just chill them then? No cooking? :o

thank you for putting up with me.haha
Reply
:icondanutzap:
DanutzaP Oct 1, 2012  Hobbyist Photographer
If you open the blog in Chrome I think you have an option to translate somewhere ..not really sure :)

Yup, no cooking ...just mix the ingredients into a bowl, then like in the pictures, you put an almond in the middle, then make the candies with your hand and chill them for about 1 hour :) :D
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:iconpsychepic:
psychepic Oct 1, 2012  Professional General Artist
:wow: is it difficult to make them...i mean the filling inside??
Reply
:icondanutzap:
DanutzaP Oct 1, 2012  Hobbyist Photographer
Not at all :) The filling is not the same with the original...but it tastes almost the same...and with the almond inside...yum :)
Here - [link] is the recipe, with pictures and all :)
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:iconpsychepic:
psychepic Oct 1, 2012  Professional General Artist
Thank You!:happybounce:
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